Category: Simple Eating Blog

Welcome to Super Simple Suppers!  On this Thursday series I am sharing simple vegan meal ideas that can be made in a minimalist kitchen.  Check the recipe page for lots more great ideas.

Today is pretty simple. Baked potatoes are a gold mine for a simple, nutritional, filling meal.  My husband is a big gravy guy so this time we did them up with a garlic dill gravy.   They are also great with chili.  Click through for the recipe.

Welcome to our simple minimalist kitchen!  Lunches or ‘sack-meals’ can be tough when trying to go natural, simple, and vegan.  I wanted to share a few recipes with you today for home made bread and a seitan hummus spread that is really yummy.  I have been taking this for picnic lunches on hikes this spring.

My husband doesn’t like spaghetti but will sometimes let it pass if I make meatballs like this.  Often, like this week, we are just eating the meatballs by themselves because they are good. Lots of vegetarian meatballs have lots of eggs and cheese in them. While that tastes good 🙂  here is a vegan option that also works.  I use this recipe when I have bread crumbs to use up.  Whenever bread starts getting a bit old in the fridge I grind it in the blender and store it in the freezer to use in recipes like this.

Meatball Ingredients

Welcome to Loving Simple Living.  Every Thursday we focus on simple recipes for healthy, vegan living that can be made in a minimalist kitchen.  The days are getting warmer where I am at and I am ready for more salads.  Quick cool and full of lots of vitamins.

Yum!  If you are new here this week “Welcome”!  This week has been crazy, fun, and exciting with the book release for 321-Stop. Here at…