Image: Suat Eman FreeDigitalPhotos.net
A few months ago while reading the book 7: An Experimental Mutiny Against Excess I was hit with another area where we (as a society) are far from simple…. we sure don’t have a simple menu.
Not only are we hoarders… often letting things sit in packed cupboards or shelves for months/years, but we are also materialistic.
We are always running for the new, shiny, more expensive, bigger and better options.
Sure, we can talk about full clothes closets that take our time and money, but it is possible that our kitchens, menu, and the way we eat has become just as cluttered…
…or even more cluttered.
- Do we need minimalism in our eating?
- What should minimalist eating look like?
Is this going too far, or is it one of the most important areas of our life?